Creamed Honey

Serving Creamed Honey

Pure honey is handcrafted into a silky, smooth, and spreadable treat, unlike any traditional honey. Our Creamed Honey is hand-crafted from honey straight from the hive and transformed into a versatile, stable consistency. We don’t add anything to our Creamed Honey to make it creamy (not even dairy!) The smooth consistency of our honey is natural and forms during our specialized process.

Spread your Creamed Honey onto crackers with cheese, fresh apple slices, or a morning bagel.

Stir a spoonful of your Creamed Honey into an herbal tea, hot coffee, or warm milk.

Soothe a sore throat with your Creamed Honey by eating a spoonful or two before bed.

Sweeten your frosting, baked goods, marinades, and smoothies with Creamed Honey.

Storing Creamed Honey

As a smooth solid, Creamed Honey will remain at a stable consistency at room temperature.

Refrigeration of Creamed Honey is not necessary, however exposing Creamed Honey to excessive heat may cause it to liquefy and return to a runny honey state. In warmer climates, refrigerating Creamed Honey will help keep your jar a spreadable solid.

For best storage, store Creamed Honey in a cool location such as a pantry or cupboard. This will keep the honey in a peanut butter-like state, allowing for an easier, spreadable consistency.

Composition of Creamed Honey

Our Creamed Honey is a rich, velvety spread made of 100% Pure Honey - and that’s it! We don’t add cream, or anything artificial.

Think of it as honey that is crystallized honey: honey that would naturally solidify on the shelf over time. Except instead of becoming crunchy when solidified, creamed honey becomes smooth like butter.

As with all raw honey, the creamed honey will begin to liquefy when exposed to excessive heat or warmth. To return your jar to a creamy, solidify state, simply place your jar in the fridge for a couple of days until the honey becomes solidified again.

Creamed Honey Infusions

While we love the taste of our unflavored, Original Creamed Honey, we also love the burst of flavor that comes from our unique creamed honey blends. We’ll take our raw creamed honey and infuse it with just about anything - you never know what might be the next best flavor! Be sure to keep an eye out for any special releases and flavor varieties of our signature Creamed Honey.

While our flavors range in their names, from Sugar N’ Spice to Gingerbread Cookie, we never add any artificial flavorings to make our unique creations. For example, our Sugar N’ Spice Creamed Honey is a simple mix of our pure honey and cinnamon. And Gingerbread Cookie Creamed Honey? That’s a bit more intricate: it’s a custom blend of ginger, cinnamon, peppercorn, cardamom, allspice, clove, and vanilla beans.